The Non-Vegetarian side of Indian cuisine comprises of many juicy, tender delicacies made with eggs, mutton, chicken etc. There is a great variety of meat, poultry dishes in Indian Cuisine, here we have made an effort to present most of the non-vegetarian dishes served as snacks, accompaniments and main dishes like tandoori tikkas, kababs, roshan goshts, butter chicken, biryani and much more.
Your body needs to replenish carbohydrates, proteins, healthy fats, minerals and vitamins. Read More
BiriyaniSpot Biryani is made with various vegetables so that will give you the needed minerals and vitamins.The health and physical benefits include: natural anti-inflammatory, antiseptic, etc. Read More
When you have finished exercising (cardio, weights or both) your body needs to be refuelled. Your body needs to replenish carbohydrates, proteins, healthy fats, minerals and vitamins. Read More
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